Chicken
(Chicken entrees served over penne, except Primavera, Vesuvio & Pompeii, and include French bread. Substitutions will incur charges.)
| Chicken Vesuvio bone-in chicken sauteed with potatoes and garlic in a wine sauce |
$18.95 | ||
| Chicken Cacciatore bone-in chicken sauteed with green peppers, onions, mushrooms, olives and celery in a tomato wine sauce |
$19.25 | ||
| Chicken Primavera boneless chicken breast in a cream sauce with assorted vegetables served over fettucini |
$19.25 | ||
| Chicken Pompeii boneless chicken breast sauteed with potatoes, mushrooms, garlic and spices in a wine sauce |
$18.95 | ||
| Chicken Pizzaiola boneless chicken breast sauteed with mushrooms, onions, green peppers in a tomato wine sauce and baked with mozzarella |
$19.95 | ||
| Chicken Marsala bonless chicken breast sauteed with mushrooms and onions in a marsala wine sauce |
$18.25 | ||
| Chicken Spinach boneless chicken breast in a lemon sauce topped with fresh spinach |
$18.25 | ||
| Chicken Parmigiana boneless breaded chicken baked with marinara and mozzarella |
$17.95 | ||
| Chicken Oreganato bone-in chicken broiled then marinated in a fresh lemon and oregano sauce |
$17.95 | ||
| Half Fried Chicken Dinner includes french fries, cole slaw and bread |
$13.95 | ||
| Half Broiled Chicken Dinner includes french fries, cole slaw and bread |
$13.25 | ||
| Half BBQ Chicken Dinner includes french fries, cole slaw and bread |
$14.95 |
Restaurant Hours
SUNDAY 3:30PM-11PM
MONDAY: CLOSED
TUESDAY-THURSDAY 3:30PM-11PM
FRIDAY & SATURDAY 3:30PM-12AM
3431 W PETERSON AVE
CHICAGO, IL 60659